June 14 - 17, 2020
ISSFAL Congresses feature internationally acclaimed expert plenary speakers and in depth parallel sessions covering all aspects of lipids in human nutrition from basic research to applied clinical and nutritional practice. Presentations will feature some of the most leading edge up to date scientific research in the field.
There is excellent fatty acid and lipid research being undertaken in some of China’s most prestigious institutions - presenting many opportunities for academic collaboration. The Congress will provide the perfect opportunity to learn about both aspects - academic and commercial - from the local omega-3 sector.