Pesquera Hayduk counted on a fishing complex located in Chimbote-Coishco, and
two meal and oil plants. It also has its own fleet consisting of 19 purse seiners. We navigate the Peruvian sea with a total hold capacity of 8,970 m3, fishing mainly anchovy, tuna, horse mackerel and mackerel.
We have capacity of fishing along all the coast, strategically located plants, and modern cooling systems in our vessels which represent competitive advantages that allow us to ensure continuous production and high quality to meet the requirements of our customers worldwide. Our plants have sanitary certification issued by the Institute of Production Technology, and international certifications IFFO-RS, GMP, GMP + B13, HACCP and FOS.
We produce crude oil from anchovy that is recognized for its high content of omega-3. Additionally according to the requirement of our customers; we can produce lots of semi-refined fish oil (RB) and refined fish oil (RBWD), according to quality specifications of each client and standard specifications. We also cater to the animal feed market.
Our anchovy oil is the main source of omega-3 for concentrates production, pharmaceutical products, food supplements, etc. of globally recognized companies, and for the preparation of salmon diets and other species raised in different parts of Europe, America and Asia.
At Hayduk, we produce frozen seafood products that meet the highest quality standards, rigorously preserving the cold chain at each stage of production. Our broad offering includes horse mackerel and mackerel, available in a variety of presentations. We promote the growth of local and international markets for our diverse marine species through sustainable practices and innovative approaches.